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Global food supply and integrity services

From farm to fork, we’ve got your supply chain covered

Our global food supply and integrity services offer a total solution to enhance food security, safety and quality to give people the greatest confidence in your food. 

The food sector is facing a number of challenges from changing consumer preferences, sustainability, climate change and technology disruption through to global pandemics, and food security and traceability. With the right strategy and careful planning these issues present unique opportunities for New Zealand businesses to grow and succeed on the global stage.

Our services 

Giving trust in the world’s food

From farm to fork, you’ve come to the best place to build trust in your food.

Enhancing trust in food is among the most complex problems that business and society must solve, but it is also one of the greatest opportunities for food companies that get it right.

With our fully integrated suite of services in food supply and integrity, we’ll build the resilience, agility and reputation of your organisation. We’ll make your business more successful and to address the urgent need for a fully integrated food trust business.

How we can work with you

Our food supply and integrity services give a breadth of expertise not usually combined in a service offering to address the urgent need for a fully integrated food trust assurance and consulting business.

We would welcome the opportunity to talk with you about how we can put our many years of experience, knowledge and relationships to work for your benefit. Together, we’ll help you give people greater trust in your food. 

Our services include

Supply chain resilience and supply continuity

We’ll help you take control by evaluating your vulnerabilities to disruptive events and support you in taking steps to enhance the resilience of your supply chain.

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Vendor risk management

Proactive behaviour in vendor risk management will reduce your compliance costs, product recalls and improve consumer confidence. Our services include: risk identification, qualification and mitigation; end-to-end risk management process review, recommendations and remediation; and enhancing awareness and executive management training as it relates to food safety, quality and security.

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Working capital management

Our working capital methodology is supported by cash management, benefits realisation and change management to ensure improvements are tangible and sustainable.

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Quality management and performance improvement

We’ll make recommendations to improve food safety and quality performance, deliver profitable results and customer confidence across your supply chain. Our services include: situation analysis, impact analysis, remedial steps and management training, food security, safety and quality related vocational training.

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Product recall and crisis management

We’ll protect your company and its reputation by preparing for and managing crisis event situations relating to food security, safety and quality (including relevant process and controls testing, identifying remedial actions and public relations).

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Efficient and progressive food safety management that goes beyond working through the regulatory requirements calls for a comprehensive approach – prevention, monitoring, traceability and information. We use technology-enabled solutions to trace products and gather evidence for compliance.

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Strategic sustainability

Sustainability considerations should be embedded in corporate strategy and risk planning to protect your brand and achieve sustainable growth. We’ll help you tackle risks, such as securing the resources you need, in a way that’s not only financially, socially and environmentally sustainable but also real, inclusive, responsible and lasting.

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Note: This is an example of the range of services we can offer, we also have experience and expertise in areas such as internal audit, transactions, strategy, governance and accounting related issues. We connect with local client teams to deliver our global capabilities and tailor our services depending on market and client needs.


Food supply and integrity team

Craig Armitage

Canterbury Managing Partner, Canterbury, PwC New Zealand

+64 21 616 232


Scott Mitchell

Partner, Fit for Growth Leader, Auckland, PwC New Zealand

+64 27 511 6596


Peter Chambers

Partner, Auckland, PwC New Zealand

+64 21 404 015


Annabell Chartres

Partner, Sustainability and Climate Change Leader, Auckland, PwC New Zealand

+64 21 799 927


Julian Prior

Chief Financial Officer, Auckland, PwC New Zealand

+64 21 501 056


Dougal Ferguson

Executive Director, Christchurch, PwC New Zealand

+64 27 200 4794


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